As part of the tradition of the Masters, the champions of past and present gather at Augusta National for one of the most exclusive dinners in the world, the Masters Club Dinner. To be in the “club” you need to own at least one green jacket.
The defending champ each year gets to plan the dinner. This year’s dinner planner is Dustin Johnson, who will serve up straight American fare:
For appetizers, the many Masters’ winners will be snacking on Pigs in a Blanket (mini hot dogs) along with Lobster and Corn Fritters.
Salads include House or Caesar, while sides will be Mashed Potatoes and Spring Veggies (hopefully grilled).
The main course is Filet Mignon with Herbed Butter.
For dessert, it’s Apple and Peach Cobbler Pie with Vanilla Ice Cream.
Good thing the dinner is tonight and not on the eve of the Masters. That’s a bunch of calories to digest and burn off.
